Browsing HCMIU Thesis by Subject "Red rose"
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Investigation Of The Changes In Total Phenolic Amount Extracted From Red Rose (Rosa Vermelha) And Its Antioxidant Capacity With Different Extraction Conditions Including Solvent Mixture, Duration, Temperature, And The Aid Of Ultrasound
(2020-09)This research aimed to identify the changes in total phenolic amount and its antioxidant capacity extracted from red rose (Rosa vermelha). Rose samples were extracted with different conditions such as solvents: water and ...