Browsing Bachelor Thesis - Biotechnology & Related Fields by Subject "total flavonoid"
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Effect Of Temperature, Time Storage On Physico-Chemical, Bioactive Properties Of Honeys From Different Localities In Vietnam
(2020-09)This study aimed to investigate the influence of and storage conditions on the content of moisture, pH, HMF, total phenolic, the flavonoid in the U Minh forest, Longan, Coffee honey stored at 4°C, room temperature(27°C), ...